I've taken a break from saving the world, or at least talking about it. Global pandemics, world hunger and measuring the impacts of production on water quality and availability is thirsty work. I have left the conference to explore ome of my favorite NY buildings. The market here is outstanding. I don"t walk fast enough for this city, and have been walked over once too often, so I have ensconced myself in a quiet cafe for an early dinner and then off to bed. I'm not used to all this excitement anymore.